F&B Manager

Omni Hotels - - Responsibilities: Supervise and coordinate assigned shift and overall management of food and beverage operations; Coach, mentor, and develop F&B managers and hourly staff; Monitor guest experience and ensure compliance with standards; Oversee cost control and scheduling within budgetary guidelines; Maintain dining room cleanliness and upkeep; handle guest comments and complaints Salary: USD 43200 - 72000 per year